LEHNINGER PRINCIPI DI BIOCHIMICA ZANICHELLI PDF

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Teacher Alessandra Bordoni. Credits 6. Language Italian. Online Lessons. Insegnamenti online - IOL. Course Timetable from Mar 03, to May 29, Course Timetable from Mar 04, to Apr 23, The learning goal of this course is to give students the knowledge necessary to understand the molecular mechanism that underlie the life and the trasformations of organic compounds.

At the end of the course the student should be able to understand the structural characteristics of biological molecules proteins, lipids and carbohydrate and enzyme functionality. Fatty acid metabolism :. David L. Nelson, Michael M. Lectures and computer simulation on: protein structure, enzyme function, oxidative phosphorylation, DNA duplication, transcription, translation an protein synthesis. Success of learning outcomes will be assessed at the end of the course by an oral examination that will have aims to assess the achievement of the following objectives: - Know the structure and function of the main biological macromolecules and the theoretical basis of enzymology.

The exam upon registration on almaesami website consists of a written test lasting two hours aimed at assessing the theoretical knowledge by the student on the structure and function of biological macromolecules, metabolism and its regulation. The exam consists of a series of multiple choice questions and open questions.

See the website of Alessandra Bordoni. See the website of Christian Bergamini. Search Search Close. People Structures Close. My e-mail for students My e-mail for staff Close.

Facebook Twitter Linkedin Send to friend. Search Course unit catalogue. At the end of the course the student should be able to understand the structural characteristics of biological molecules proteins, lipids and carbohydrate and enzyme functionality Course contents Module 1, CFU 3 , Dott. Amphipatic molecules. Definition of pH, definition of acids and bases, acid dissociation constant, titrations of acids and bases, concept of buffer. Architecture of Protein Molecules.

Primary, secondary, tertiary and quaternary structure of proteins. Biological Functions of Proteins:Haemoglobin and oxygen transport. Enzymes as the Agents of Metabolic Function. Enzymes: Catalytic Power, Specificity, and Regulation. Coenzymes, cofactors and prosthetic groups. Enzyme specificity and regulation. Enzyme inhibition. Allosteric Enzymes. Regulation of Enzyme Activity: allosteric regulation, covalent modification. The roles of enzymes in food processing.

Regulation and compartmentalization of metabolic pathways within cells. ATP synthesized by fatty acid oxidation. Nitrogen metabolism : General scheme for amino acid catabolism, amino acid transamination and oxidative deamination.

Nitrogen Excretion: urea cycle. Metabolic integration and unidirectionality of metabolic pathway. Overview on DNA duplication, transcription and translation. Assessment methods Success of learning outcomes will be assessed at the end of the course by an oral examination that will have aims to assess the achievement of the following objectives: - Know the structure and function of the main biological macromolecules and the theoretical basis of enzymology.

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